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DTSTART;TZID=America/Kentucky/Louisville:20260826T180000
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SUMMARY:Summer Cooking Demo : Tomatoes & Peppers “Beyond BLTs and Salsa”
DESCRIPTION:Wednesday\, August 26 · 6:00 to 8:00 pm\nGraeser Family Education Center\n$36 | $28 WBG members \nThe universal home gardening experience: too many tomatoes and peppers at the end of the summer! Join Chef Sherry Hurley for a live cooking demonstration where she will share some of her favorite summertime recipes\, using fresh local ingredients. \n  \nREGISTER HERE \n  \n  \nInstructor: Sherry Hurley\, Farm to Fork Catering \nDisclaimer: Minimums & Cancellations\nWaterfront Botanical Gardens is committed to offering high-quality\, meaningful programming. As a nonprofit\, each class must meet a minimum enrollment to proceed. We reserve the right to cancel or reschedule a program if minimum capacity is not met or due to unforeseen circumstances such as illness or severe weather. Registered participants will be notified promptly and offered a full refund or transfer option.
URL:https://waterfrontgardens.org/event/summer-cooking-demo-tomatoes-peppers-beyond-blts-and-salsa/
LOCATION:Waterfront Botanical Gardens\, 1435 Frankfort Avenue\, Louisville\, KY\, 40206\, United States
CATEGORIES:Class/Workshop
ATTACH;FMTTYPE=image/png:https://waterfrontgardens.org/wp-content/uploads/2026/06/Sherry-Hurley-1.png
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