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Exclusive Event! The Farmer and the Foodie: From the Garden to the Table
Join us for our first event of 2017!
Experience an episode of The Farmer and the Foodie: From the Garden to the Table – as seen on their KET TV show.
As a participant, you’ll have the unique opportunity to meet and chat with both Maggie, the farmer, and Lindsey, the foodie, as they share their knowledge and insights about how the food they use is grown and raised, along with an interactive, custom cooking demo with recipes and samples just for you.
Coffee and breakfast pastries also provided.
Botanica Members : $15
Non-Members : $20
Register for this event HERE