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How to Make Tomato Jam

June 30 @ 6:00 pm - 7:00 pm
$20

Monday, June 30 · 6:00 to 7:00pm
Frances Newman Alden Learning Center, in the Ellen T. Leslie Building
$20 | $16 WBG members

Join our good friend, and professional horticulturalist Chelsea Hicks for a how-to lesson on cooking and canning your own tomato jam with this summer’s harvest.

REGISTER HERE

Instructor: Chelsea Hicks

Details

Date:
June 30
Time:
6:00 pm - 7:00 pm
Cost:
$20
Event Category:

Venue

Waterfront Botanical Gardens
1435 Frankfort Avenue
Louisville, KY 40206 United States
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