How to Preserve the Summer Bounty with Master Gardener Mary Wheatley
Thursday, October 8 · 10:00 am to 12:00 pm
Graeser Family Education Center
$36 | $28 WBG members
Have you ever wondered how to preserve the taste of summer for the cooler months? Learn how to capture peak season freshness from your garden and the Farmers’ Market with tips, techniques and advice from Master Gardener and Chef Mary Wheatley. Together, we’ll taste our way through the height of summer bounty and discover clever delicious ways to enjoy it long after the season has passed.
Instructor: Mary Wheatley, Jefferson County Master Gardeners
Disclaimer: Minimums & Cancellations
Waterfront Botanical Gardens is committed to offering high-quality, meaningful programming. As a nonprofit, each class must meet a minimum enrollment to proceed. We reserve the right to cancel or reschedule a program if minimum capacity is not met or due to unforeseen circumstances such as illness or severe weather. Registered participants will be notified promptly and offered a full refund or transfer option.